Sunday, October 15, 2006


Jasmine Tea
Jasmine flowers are used in China and India to scent other teas by mixing a few Jasmine flowers in the tea container.

This shrub flowers all year round and these flowers are particularly good in scenting green tea and this is taken for eye and ear infections as well as to lower blood pressure.

For a good jasmine tea, add 6 flowers to 1 cup of boiling water and leave to stand for 5 minutes, then add a dash of lemon juice and sip slowly. Take for depression, tension, anxiety and indigestion.
Avoid during pregnancy